Fabbioli Cellars
Winemaker Dinner Menu and Information:
Below is the menu for the dinner at
Stone Manor in Lovettsville on July 29th, beginning at 5pm. This is
a great opportunity to taste our wines at a flagship venue for rural
Loudoun County with some fabulously crafted foods. Please sign up
soon to share this experience with the Fabbioli Family.
Winemaker Dinner Menu
Hors-d’oeuvres
Hawaiian chicken salad in puff
pastry
Quiche Lorraine
Salmon mousse on pumpernickel w/ cilantro
Served with fresh aperitif wine blend
Appetizer
Avocado stuffed with shrimp
salad, my way. with light curry and cocktail sauce
Served with 2005 Fratelli
Salad
Assorted leaf lettuce salad with a citrus dressing and grilled lamb
chop
Served with 2006 Cabernet Franc
Entrée
New York strip a l’anglaise with sauce Béarnaise
Sautéed fresh vegetables
Horseradish mashed potatoes
Served with 2005 Tre Sorélle
Dessert
Chocolate mousse with vanilla rum and fruit garnish
Served with Raspberry Merlot
Coffee Service
For Reservations, contact Beth at 540-822-3032. The price is $80 all
inclusive. You can see the venue at www.mycountryretreat.com. Don’t
forget to book a room as well.